It's the most efficient way to light a batch of coals. A long set of tongs for arranging the coals underneath the pig during cooking. Kosher salt is the only seasoning you need. The pig should have plenty of flavor on its own. Rub the salt generously on the pig inside and out. Beer and friends. The pig will take about an hour and 15 minutes per.. Pig after spitting into big cup — clean ones may be found here Advertisement. SANDBANK: A spit or tombolo BROCHETTE: Small spit or skewer: French kebab (9) OON: Spit or buff follower SCHISM: Reigious spit or secession (6) TESSERA: Any one of a series of tile-like blocks of stone, glass, ceramic or mirror used to make mosaics (7).
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